argyris 

fish restaurant

"ARGYRIS" began its history on May 21, 1950 at the Marathopoli location and continues to write history at the exact same spot on the right of the Marathopoli sidewalk overlooking the sea and the Proti Island

The founder Mr. Argyris was known in the Trifylia area for the fresh fish he served and for the simple and delicious flavors of his food

 

Today his son Nikos Thalassinos together with his family, have developed the fish tavern maintaining these traditional bases.

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